10 Ways to Incorporate Sea Vegetables

posted in: Recipes, Sea Vegetables | 0

Several people have asked me for simple ideas for incorporating sea vegetables into meals. Sea vegetables are packed full of minerals and other nutrients. They are potent and you really don’t need much. In my macrobiotic studies, a common recommendation … Continued

Arame with Daikon, Carrot and Onion

posted in: Recipes, Sea Vegetables, vegetable | 2

Arame is one of my favorite sea vegetables and this is a dish that I make at least every other week. Sometimes with the daikon, sometimes without. Sometimes with corn added near the end. You can also substitute a variety … Continued

Sea Palm with Corn and Onion

posted in: Recipes, Sea Vegetables | 0

My first experience with sea vegetables was in a macrobiotic cooking class in Austin, TX. I think my instructor, Dawn Ludwig, taught us at least eight recipes that day using a variety of different sea vegetables. Although this has changed … Continued

Fruit Kanten Recipe

posted in: Dessert | 0

Kanten is a much healthier alternative to jello. It utilizes agar, a sea vegetable that adds minerals and can produce a cooling effect in the body. It is really nice during warm weather and I love it with fresh berries. You can also use … Continued

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